About
New Pioneer Co-op has a food blog now too! Allison Gnade, Catalyst Editor, blogs about tasty dishes made from items you can find at New Pioneer Co-op in Iowa City and Coralville, Iowa. We focus on flavorful, seasonal, and affordable fare. Thanks for joining us in the kitchen!
May 02, 2011 @ 16:30:54
I picked up a package of your tortas de aceite without having any idea what they were — I thought they were some kind of home-made tortilla — and they are my NEW FAVORITE THING. A crispy, flaky flat biscuit made in Spain with olive oil, with a tiny sprinkling of sugar and a hint of anise flavor. So good with coffee or tea — and only 125 calories. I looked them up and found that they are a very popular food from Seville, and becoming trendy in the U.S. Thanks New Pi!
May 10, 2011 @ 10:28:45
So glad you found them with us ! ~ a
Sep 13, 2011 @ 21:01:15
I agree PDWolfe, those things are amazing. Another amazing new thing or maybe just new to me, it the Pan Puttanesca bread. Wow, best ever in my opinion and fabulous toasted too. Thank you, thank you for all the great things you guys do.